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Have you properly digested your last meal? Good, because you just clicked on a post about Kim Kardashian eating her placenta after giving birth to baby boy Saint West earlier this month.
In a new blog post appropriately titled “Eating My Placenta,” Kim explains that she had her placenta converted into pill form, so at least it’s slightly less vomit-inducing than what you were probably originally picturing.
“So, I’m really not this holistic person or someone who would have ever considered eating my placenta. I actually thought Kourtney would have soooo done this, but I don’t think she did,” Kim wrote, although Kourtney Kardashian actually did consume her placenta too. “And when I say ‘eat my placenta,’ I mean that I’m having it freeze-dried and made into a pill form—not actually fry it like a steak and eat it (which some people do, BTW).”
But still…
Kim also ate her placenta with daughter North West, in an attempt to ward off postpartum depression.
She writes, “I heard so many stories when I was pregnant with North of moms who never ate their placenta with their first baby and then had postpartum depression, but then when they took the pills with their second baby, they did not suffer from depression! So I thought, why not try it? What do I have to lose?”
So far, the pills she says were “made by me, for me” have been working superbly.
“Every time I take a pill, I feel a surge of energy and feel really healthy and good,” Kim K says.
Kim joins the likes of celebrity moms like January Jones, Holly Madison, Alicia Silverstone, and Kim Zolciak who have been open about eating their placenta.
Hey…whatever floats your boat.
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